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Crowd-Pleasing Taco Salad
THE BEEF* 1 lb ground beef (* You may use turkey or sausage if desired.) Brown beef in skillet. Sprinkle with salt and pepper as desired. Add onion when partially brown. Drain. Return to skillet. Add taco sauce, to taste. THE VEGETABLES 1 head lettuce Slice or shred lettuce into bite-sized pieces. Cube tomatoes and pepper. Place all vegetables in a very large bowl. PUTTING IT ALL TOGETHER Thousand Island dressing Add Thousand Island dressing to vegetables until very lightly coated. Toss. Grate cheddar and add to vegetables in bowl. Toss. Add beef mixture to vegetables in bowl. Crumble Doritos into bowl. Toss. Makes 6-8 servings. Keep refrigerated.
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